Fresh days. Light evenings. The sea on the table.
 
THE FISH is designed for exactly these moments, whether it’s a relaxed lunch in the sun or a simple dinner with fresh seafood.
Three white wines, carefully selected to accompany fish in all its forms – from delicate fillets to grilled dishes and Mediterranean cuisine.
From light and easy to fresh and vibrant, finishing with elegance and structure.
No overthinking. No wrong choice.
Just open, pour and enjoy.
 
What’s inside?
 
1 x Côte du Ventoux Carte Noire Blanc (Vallée du Rhône)
Light, fresh and effortlessly drinkable.
With delicate fruit, citrus notes and a clean finish, this wine is perfect to start the evening.
Easy, refreshing and made for warm days.
 
1 x Quinta da Formigosa Ancora Douro Branco 2022 (Douro)
Crisp, vibrant and full of energy.
Notes of citrus and white fruit with a lively acidity make this wine ideal for seafood, salads and light dishes.
Bright, fresh and perfectly balanced.
 
1 x Domaine Dujardin Monthélie Blanc (Bourgogne) 
Elegant, refined and beautifully structured.
With subtle fruit, gentle minerality and a smooth texture, this Chardonnay brings depth and balance to the table. 
 
Perfect with grilled fish, seafood, light pasta dishes and fresh Mediterranean cuisine.